The Barbecue! Bible: Over 500 Recipes

Author: Raichlen, Steven

Brand: Workman

Edition: Copyright 1998. First printing June 1998. Workman Publishing.

Number Of Pages: 576

Details: Argentinean Veal and Chicken Kebabs. Balinese Prawn SatSs and Grilled Sweet Potatoes with Sesame Dipping Sauce. Mexico's Yucatan-Style Grilled Fish, Italy's famous Bistecca alla Fiorentina, Senegalese Grilled Chicken with Lemon Mustard Sauce, and the best Memphis Ribs, Texas-Style Barbecued Brisket, and North Carolina Pulled Pork ever. Plus grilled sides, grilled starters, grilled desserts, The Ten Secrets of Perfect Grilling, and master recipes for steak, chicken, fish, and vegetables. Written by Steven Raichlen, the multi-award-winning cookbook author whose boundless enthusiasm took him 150,000 miles across 5 continents to discover the world's best grilled food, The Barbeque Bible! (over 310,000 copies in print) is a 512-page celebration of sizzle, smoke, secret sauces, and everything we love about cooking over fire. Main Selection of the Book-of-the-Month Club's Good Cook Club. Winner of a 1998 IACP/Julia Child Cookbook Award.

UPC: 019628038661

EAN: 9781563058660

Release Date: 06-01-1998

Languages: English

Item Note: Book is in good condition! The cover has a tear on the back edge that is taped. There is also a 1" marker line on the lower page edge.

Item Condition: UsedGood

Binding: Paperback