Big Flavors From a Small Kitchen

Author: Washburn Hutton, Laura

Number Of Pages: 224

Details: Australian-born chef Chris Honor has been hailed by Giles Coren of The Times as 'a nailed-on culinary genius', running 'the most rewarding small local restaurant I have encountered in years'. His recipes for great salads, sweet and savoury bakes, soups and wonderful sharing plates are highly original, but really simple to create at home, and with American food writer Laura Washburn Hutton he shares 100 of his most memorable recipes. Chris writes: 'What this book will offer the reader is an education in balancing taste and texture, with plenty of visual inspiration. It is as much guidebook as cookery book because I don't necessarily think in terms of recipes, I think in terms of combinations. Mix up the flavors and textures and, at the same time, make it appeal to the eye. Be generous, make it unpredictable; this is what I do. My book will teach the reader to do this too.'

EAN: 9781784721053

Release Date: 01-03-2016

Languages: English

Item Note: Book is in very good condition! The book has light wear only. The pages do not have tears, folds, or marks.

Item Condition: UsedVeryGood

Binding: Hardcover